Patented Atomu ERBA Technology
Cosmetic products using fermentation technology have reduced constituent
size as they are subjected to a decomposition process, resulting in higher
applicability and absorption. The technology enables preservation by organic
acid in fermentation component, minimizing use of artificial fragrance, artificial
pigment, and synthetic preservative.
Composition for preventing, alleviating, or treating atopic symptoms
with natural extract as an active ingredient.
Patent Number: 10-1661688 / Natural extract odor reduction technology